Bubbles & sweets
EXPLORATIONS

TASTY SWEETS

THE BUBBLES

TASTY
SWEETS

TASTY
SWEETS

Know-how: a little patience and a good dose of risk-taking.
Harvest the grapes only when they are over-ripe, exactly when you could lose them at any moment under a threatening cloud.
Viognier and Chenin for the autumn flavor and Grenache Noir for the pleasure red.

TASTY
SWEETS

TASTY
SWEETS

Know-how: a little patience and a good dose of risk-taking.
Harvest the grapes only when they are over-ripe, exactly when you could lose them at any moment under a threatening cloud.
Viognier and Chenin for the autumn flavor and Grenache Noir for the pleasure red.

THE BUBBLES

FOR THE LITTLE DAILY MOMENTS

Whether you like it mineral, fruity or floral, dry or semi-dry, there is something for everyone. White or pink, it’s all of them. Blanc de blanc, Léa, Pétale de rose, whatever it is, it’s technical and requires precision.

THE BUBBLES

FOR THE LITTLE DAILY MOMENTS

Whether you like it mineral, fruity or floral, dry or semi-dry, there is something for everyone. White or pink, it’s all of them. Blanc de blanc, Léa, Pétale de rose, whatever it is, it’s technical and requires precision.